Day Drinking with David: Andrew Whiteley Takeover Edition

Day Drinking with David is hosted this week by K&L's Spirits Buyer Andrew Whiteley. He popped by to open up his favorite new canned cocktails by Death & Co.

The best bar in the world has tackled the canned cocktail revolution head on. Death & Co. has managed to produce the holy grail in RTD's - a bar quality cocktails that requires nothing more than opening the can and sipping. No need for ice, no need for garnish, no need for any fuss. Just pull a can out of your fridge or iced down cooler and you're instantly transported to one fo Death & Co's world famous locations.

Death & Co. Aurora Highball Cocktail (4x200ml cans) $19.99

The Aurora Highball is made with Woody Creek vodka, Clear Creek Pear Brandy, and sake with green tea and mint. It's a refreshing and complex high ball worthy of the Death & Co name.

Death & Co. Ranger Buck Cocktail (4x200ml cans) $23.99

Their famous Ranger Buck includes Woody Creek Bourbon, Amaricano Amaro, Ginger syrup, and Birch - a signature Death & Co ingredient. The complexity and balance of this canned Buck is unrivaled.

Death & Co. Moonsail Fizz Cocktail (4x200ml cans) $23.99

The Moonsail Fizz features Bimini Gin, red bitter liqueur, passion fruit, vanilla syrup, and lime. It's basically a vacation in a can.