Exciting Scotch Dinner - Sunday, Jan. 29th

K&L's partnership with The Consortium continues this weekend with a special scotch dinner hosted by the Tar Pit on Melrose.  The Swirl Swig Sizzle program makes learning about the world's finest wines, spirits, and food accessible to anyone in the Los Angeles area.  Join the illustrious Johnnie Mundell as he walks you through a specially designed menu highlighting the single malts of Auchentoshan, Glen Grant, Bowmore, Glenrothes and Glen Garioch.  The Tar Pit's exceptional menu of re-imagined classics and whimsical comfort food will be the perfect compliment to some of Scotland's finest whiskies.  Don't miss this special one time event and look out for future events from SwirlSwigSizzle.com.

Here are the details:

Single Malt Scotch Dinner at the Tar Pit

When:  Sunday, January 29th

Where: the Tar Pit
            609 North La Brea Avenue
            Los Angeles CA 90036

Price: only $75

Tickets:  please purchase your tickets HERE

Be sure to select SWIG in the drop down menu on the top left

HERE is the delicious menu for Sunday's event.  Pairings will be provided for each course.

Heirloom Beet Salad

humbolt fog goat cheese, cotton blossom honey,

pistachio vinaigrette

Seared Scallop

lobster veloute, tobiko, puffed rice

Octopus Bolognese

squid ink tagliatelle, prosciutto chips

Short Rib Mignon

chantrelle mushroom risotto, bitter greens, sunchoke puree

Bananas Foster

banana ice cream, rum caramel, candied pecans,

toasted marshmallow

David Othenin-Girard